US EditionThe Cheese Course - DINE Magazine
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The Cheese Course - DINE Magazine
One of the world’s oldest foods is back on the menu While in Office, the late French President Charles de Gaulle asked, “How can you govern a country which has 246 varieties of Cheese?” At last count, France has more than 500 cheeses. The smartly uniformed server wheels in the cheese trolley to our table, and we are awestruck. Two tiers of sixty of the finest cheeses from France: aged, fresh, hard, medium, soft. Cheese with runny soft centres th…
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