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Jjajangmyeon to Jjamppong: noodles marked by coming of age : Larchmont Chronicle

Summary by larchmontchronicle.com

Like many Korean Americans, I grew up eating jjajangmyeon (pronounced jah-jahng-myuhn)—a comforting bowl of chewy noodles topped with a thick black bean sauce made with onions, pork and just enough sweetness to […]

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larchmontchronicle.com

Jjajangmyeon to Jjamppong: noodles marked by coming of age : Larchmont Chronicle

Like many Korean Americans, I grew up eating jjajangmyeon (pronounced jah-jahng-myuhn)—a comforting bowl of chewy noodles topped with a thick black bean sauce made with onions, pork and just enough sweetness to […]

1 month ago

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larchmontchronicle.com broke the news in 1 month ago on Thursday, May 1, 2025.

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