US EditionIntegral Calzone with Seasonal Vegetables
Summary by El Nueve
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
All
Left
Center
Right
INGREDIENTS For the dough: dry yeast 5 gr whole sugar 1 teaspoon super fine whole flour 500 gr water 250 cc sea salt 1 teaspoon olive oil 70 cc For the filling: onion, carrot, pumpkin eggplants 2 garlic cloves 2 rosemary 1 branch curry yellow 2 cdites cheese 200 gr black olives 100 grs flax seeds 4 cdas whole flour 2 cds basil pesto tomato pepper, salt and olive oil PROCEDURE For the dough: in a large bowl mix the flour (always reserve a little …
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage
