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Gawar Phali Masala Sabzi Recipe - Cluster Beans Gravy Sabzi

Summary by Archanas Kitchen
The  Gawar Phali Masala Sabzi is a simple gravy sabzi that is cooked in a light tomato onion gravy along with peanuts. The addition of ginger, garlic and the peanuts makes this simple gawar phali vegetable stand out in taste and flavors. Addition of ajwain also adds to the taste of the gawar phali Sabzi.  Since cluster beans take time to cook it is best to make the recipe in a pressure cooker to save time but you can make it in a wok or a kadai …
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Archanas Kitchen broke the news in India on Thursday, March 27, 2025.
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