US EditionUnprocessed Red Meat Has No Notable Effect on Obesity and Related Diseases
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Unprocessed Red Meat Has No Notable Effect on Obesity and Related Diseases
LUBBOCK, Texas — Obesity affects 40% of adults in the U.S. and elevates the risk of chronic diseases such as cardiovascular disease, type 2 diabetes and high blood pressure. Nutrition scientists and health professionals increasingly aim to understand how specific nutrients, foods and dietary patterns may contribute to obesity risk. Animal-sourced foods, such as red meat, are often called into question as part of this public health dialogue. Texa…
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