The 9 worst creations Americans called food during World War II

The 9 worst creations Americans called food during World War II

Food during World War II was in a category all its own. Although the United States had emerged from the Great Depression, the need for war materials sparked a system of rationing, which in turn led to a patriotic food culture designed to support the men fighting the global war. Nothing, it seemed, was safe from sweeping changes. Everything Americans ate during World War II became slightly adulterated, highly substituted, or heavily rebranded. Th…