ROOH Officially Opens in Toronto With Focus on Health-Conscious Indian Cuisine

Don’t Tell Aunty gastropub updates Indian classics – The Bay State Banner

Don’t Tell Aunty, a new Indian gastropub in the Symphony neighborhood between Back Bay and Fenway, is shaking things up with spices, craft cocktails and live music.

ROOH Officially Opens in Toronto With Focus on Health-Conscious Indian Cuisine

ROOH has officially launched in downtown Toronto, offering a health-focused Indian dining experience centered on nutrition, sustainability, and regional flavors. The new restaurant builds on Bar Goa's model by applying research-based cooking and transparent sourcing to modern fine dining. Photo Courtesy of ROOH TORONTO, June 10, 2025 (GLOBE NEWSWIRE) -- ROOH has opened its doors at 633 College Street in Toronto, offering a menu centered on susta…

This is what happens when a scientist opens an Indian restaurant in Little Italy

Little Italy’s latest elevated Indian restaurant is committed to not only serving food that tastes good while you’re consuming it, but is good for you even years down the line. From the ownership team behind the Michelin-recognized Bar Goa and named for the Hindi word for “soul,” ROOH showcases India’s rich culinary history and ancient culture by prioritizing health-conscious dining. “Indian cuisine is known for its complex layers of flavour, an…

The evolution of Indian cuisine by Jitin Joshi

Jitin Joshi, chef partner of Culinary Arts Group, unlocks the bold regional flavors and innovative trends shaping Indian cuisine. Indian cuisine stands apart from others due to its diverse terroir, vibrant cultures and deep-rooted culinary traditions across regions. Consequently, this remarkable variety creates a rich tapestry of bold flavors, making Indian food distinctive and unforgettable on the global stage. Indian cuisine evolution…