US EditionA Recipe for Change: Analyzing the Climate and Ecosystem Impacts of the Brazilian Diet Shift
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On the next World Environment Day, celebrated on June 5, Brazilians will be able to choose foods that contribute to the regeneration of nature – and which, from this date onwards, will be available on the shelves of supermarkets of the Carrefour Brasil Group and Quitanda. The products will come with the “Ally of Nature” seal, won during the ‘The Great Food Redesign’ Challenge, promoted by the Ellen MacArthur Foundation in partnership with the Su…
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