Naomi Levy built a Hanukkah pop-up bar — now she's reinventing Jewish hospitality

Naomi Levy built a Hanukkah pop-up bar — now she's reinventing Jewish hospitality

Jews are known around the world for their deep connection to food, and Jewish culinary culture has had a major impact far beyond the community itself. From matzah evolving into Communion wafers to bagels becoming a breakfast staple across the globe, Jewish food traditions have shaped tastes, rituals, and restaurant menus far and wide. At the forefront of this delicious cultural wave is Naomi Levy, who runs the food and beverage programs at Lehrh…