US EditionBoochie Bar: Bringing Kombucha Culture to West Michigan
6 Articles
6 Articles
Boochie Bar: Bringing Kombucha Culture to West Michigan
A fermented tea beverage with ancient origins is gaining popularity in West Michigan, where one local business owner has found success sharing kombucha with the community. Jennifer Makowski, owner of the Boochie Bar, opened her first location in 2023 after experiencing the health benefits of kombucha firsthand."Kombucha was the one that was the most life-changing for me. It changed my microbiome and my gut system, and it allowed me to show back …
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otz.deKombucha: Trend or fallacy? We examine the effect, taste and production of the fermented tea drink – and what really counts for health.
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With its expertise in visual storytelling, mprez continues to make Skaald, its agency specializing in webdesign, Webflow and SEO, shine through projects that mark. The latest: the digital world of Ciao, the new brand of kombucha launched by Squeezie, thought to move the lines in the world of drinks. The bet? Propose a healthier alternative to energy drinks and drinks, particularly consumed in the spheres of the gaming. To accompany this strategi…
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