Gluten-Free Vegan Chocolate Cheesecake

Gluten-Free Vegan Chocolate Cheesecake

This vegan chocolate cheesecake by Clean Food Dirty Girl is rich, creamy, and easy to make. The filling uses silken tofu, which gives it a smooth texture and a boost of plant-based protein. It blends up quickly and sets overnight in the fridge – no baking needed beyond the crust. The crust is naturally gluten-free and made with pecans, almonds, almond flour, and a bit of maple syrup. It holds together well once chilled. The filling is a mix of a…