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Gehun Ki Bikaneri Khichdi Recipe (Wheat Kernel And Moong Dal Khichdi)

Summary by Archanas Kitchen
Gehun Ki Bikaneri Khichdi Recipe (Wheat Kernel And Moong Dal Khichdi) is a lentil preparation made by blending wheat kernel and moong dal in pressure cooker till it is well done. The Khichdi is then given a tempering with the Indian spice. The recipe hails from Bikaner as the name suggests which is a part of Rajasthan. It is the place where people prefer to eat wheat more than rice thus many of their dishes consists of wheat. This recipe is diab…
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Archanas Kitchen broke the news in India on Saturday, May 24, 2025.
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