From Sushi to Cocktails, Here’s How To Let Real Wasabi Shine

From Sushi to Cocktails, Here’s How To Let Real Wasabi Shine

When you think of wasabi, that fiery green paste served alongside sushi probably comes to mind. However, in most cases, what you’re getting isn’t genuine wasabi, but rather a blend of horseradish, mustard, and green food coloring. This imitation, while popular, lacks the subtle flavor and unique qualities of real wasabi (Wasabia japonica).  The authentic version, which grows naturally along Japanese mountain streams, offers a milder, aromatic he…