French chefs quake as Michelin prepares new guide
- Chefs across France are apprehensive about the release of the 2025 Michelin guide, which impacts their careers and businesses significantly as it has for 125 years.
- Michelin guide boss Gwendal Poullennec stated that the new edition will celebrate new talents from all regions in mainland France.
- The guide recently downgraded 22 restaurants, with Georges Blanc losing three stars after 44 years, leading to concerns over the impact on reputations and businesses.
- The guide aims to highlight new culinary talents and maintain France's status as a top culinary destination.
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78 Articles
"More than a pledge of attendance": in Annecy-le-Vieux, chef Vincent Favre-Félix renounces his Michelin star
The high-savoy chef has decided to make his macaron too heavy for him and his customers. He also disapproves of some of the actions of the famous red guide whose new edition will be unveiled this Monday evening.
French chefs quake as Michelin prepares release of the 2025 edition
The 2025 Michelin edition, to be released on Monday (Mar 31), promises to celebrate kitchens outside Paris, with new talents uncovered "in all regions in mainland France", said Michelin guide boss Gwendal Poullennec.
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