US EditionEverybody’s Talking About Nama Donuts This Summer—Here’s What They Taste Like
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Everybody’s Talking About Nama Donuts This Summer—Here’s What They Taste Like
It’s 9:30 on a Friday morning, and a line of people snakes down 45th Street in Times Square. Part of the road is blocked off as the queue grows—even as the skies grow ever grayer, a thunderstorm threatening to erupt overhead. And yet, everyone waiting still has a good half hour before they can step inside i’m donut ?, the very first international outpost of the famous bakery in Japan. They’re known for their light-as-air Nama donuts, and since t…
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