Donuts beyond mochi mochi: Mister Donut’s new donuts are so soft they’re almost drinkable
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Donuts beyond mochi mochi: Mister Donut’s new donuts are so soft they’re almost drinkable
Japan’s favorite donut chain rolls out Micchurin donuts to celebrate its 55th anniversary. “Mochi mochi” is a Japanese word that can be kind of difficult to explain, but is easy to feel. It refers to a consistency that’s soft and chewy, but also has a certain satisfying weightiness to it. As you can probably guess, mochi mochi is often used to describe the texture of mochi rice cakes and dumplings, but it’s also an apt description for the style …
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