US EditionCharcut University District | Calgary’s Best New Restaurants 2025 - Avenue Calgary
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Charcut University District | Calgary’s Best New Restaurants 2025 - Avenue Calgary
Connie De Sousa slices house-made charcuterie. Photo by Jared Sych. Who’s behind it Co-chefs John Jackson and Connie DeSousa When it opened April 2024 The dish to eat Build-your-own salumeria and formaggio When the original downtown Charcut opened almost 15 years ago, co-chefs John Jackson and Connie DeSousa sparked a bit of a food revolution in Calgary, helping to usher in an era of chef-driven restaurants, pop-ups, collaborations and general e…
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