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See all of foodnavigator.com news coverage in one place. Discover how foodnavigator.com’s media bias informs their coverage and compare with thousands of other news outlets.

We’ve discovered 183 headlines written by foodnavigator.com during the past 3 months.

foodnavigator.com’s media bias is Lean Left. Ground News assigned this score by aggregating media bias ratings of a leanLeft rating from Media Bias/Fact Check .

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Top foodnavigator.com News

FSA Warns Parents of Popular Summer Drink 'Not Suitable' for Young Children

Europe · High Wycombe

FSA Warns Parents of Popular Summer Drink 'Not Suitable' for Young Children

89% Center coverage: 27 sources

Consumed at high levels, glycerol can cause very low blood sugar levels and unconsciousness in young children, the FSA warned See the Story

Matcha ‘Obsession’ Drinks Tea Farms Dry

Influencers · Japan

Matcha ‘Obsession’ Drinks Tea Farms Dry

42% Center coverage: 26 sources

At a minimalist Los Angeles matcha bar, powdered Japanese tea is prepared with precision, despite a global shortage driven by the bright green drink’s social...See the Story

Ultra-Processed Foods and Food Additives in Gut Health and Disease

Ultra-Processed Foods and Food Additives in Gut Health and Disease

50% Right coverage: 4 sources

Ultra-processed foods (UPFs) and food additives have become ubiquitous components of the modern human diet. There is increasing evidence of an association between diets rich in UPFs and gut disease, including inflammatory bowel disease, colorectal cancer and irritable bowel syndrome. Food additives are added to many UPFs and have themselves been shown to affect gut health. For example, evidence shows that some emulsifiers, sweeteners, colours, a…See the Story

Malaysia’s Sets up Committee to Strengthen Response to EU’s Anti-Deforestation Law

Coverage: 2 sources

KUALA LUMPUR (Reuters) -Malaysia has set up a special committee to strengthen the country’s response to the European Union’s anti-deforestation law, the commodities ministry said on Thursday. A key priority of the committee is to secure Malaysia’s status as a low-risk country under the European Union’s anti-deforestation framework and strengthen its traceability systems, the ministry said in a statement. The bloc’s landmark deforestation law is …Nature See the Story

Do Consumers Like the Taste of Cultivated Meat?

Coverage: 2 sources

Cultivated meat is being developed by many companies across the world, but has yet to hit the market in most geographies. When consumers actually taste it, what do they think?European Parliament See the Story

UK may align with EU on food, but obstacles remain

100% Left coverage: 1 sources

Much was decided during the UK-EU trade deal last month, but disagreements over key areas - from British gene editing to French foie grasGene Editing · United Kingdom Read Article

Plant-based diet could cut risk of heart disease and type 2 diabetes

100% Left coverage: 1 sources

A major new study has found that people who eat more plant-based foods rich in phytosterols, such as fruits, vegetables, nuts, and wholegrains, have a lower risk of heart disease and type 2 diabetes. The findings could boost the already booming plant-based market and inspire more health-focused product innovation.Food & Drink Read Article

Nestlé Cocoa Programme Sees Success Despite Price Hikes

100% Left coverage: 1 sources

Nestlé's Income Accelerator programme, which aims to help farmers learn new agricultural techniques and improve their livelihoods, has seen success in spite of price hikes for cocoaNestlé · United Kingdom See the Story

Private label beats brands in battle for supremacy

100% Left coverage: 1 sources

Private label product sales are booming globally, with affordability, improved quality, and premium ranges, driving success. Millennials and Gen Z are leading the shift, while traditional brands face pressure to innovate and stay relevant.Hungary · Hungary See the Story

6 sweet launches hitting the confectionery aisle

100% Left coverage: 1 sources

Discover six new confectionery launches in the UK, from caffeinated gummies and pink digestives to premium tarts and sugar-reduced biscuits. Explore what’s new on shelves, where to find them, and how much they cost.United Kingdom · United Kingdom Read Article

Inside PepsiCo’s Chef-Led Snacks Strategy

100% Left coverage: 1 sources

Discover how PepsiCo uses food trucks as “rolling innovation labs” to test bold new snack flavours with real consumers—blending local culinary culture, real-time feedback, and creative R&D to shape the future of snacking.PepsiCo · Dallas See the Story

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