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See all of foodnavigator.com news coverage in one place. Discover how foodnavigator.com’s media bias informs their coverage and compare with thousands of other news outlets.

We’ve discovered 192 headlines written by foodnavigator.com during the past 3 months.

foodnavigator.com’s media bias is Lean Left. Ground News assigned this score by aggregating media bias ratings of a leanLeft rating from Media Bias/Fact Check .

Is foodnavigator.com credible or reliable? Our Factuality score answers both of those questions. When it comes to foodnavigator.com, we’ve assigned a High factuality rating. Ratings are assigned by aggregating scores from Ad Fontes Media and Media Bias/Fact Check.

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Where is foodnavigator.com located?foodnavigator.com's Website

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Top foodnavigator.com News

Oreo Maker Mondelez Sues Aldi, Alleging Grocery Chain Copies Its Packaging to Confuse Customers

Aldi · United States

Oreo Maker Mondelez Sues Aldi, Alleging Grocery Chain Copies Its Packaging to Confuse Customers

75% Center coverage: 110 sources

Harvard Study Finds Eating More Plants Reduces Diabetes Risk

Harvard · Boston

Harvard Study Finds Eating More Plants Reduces Diabetes Risk

56% Center coverage: 18 sources

New research from the Harvard T.H. Chan School of Public Health found eating plants reduces the risk of heart disease and diabetes.See the Story

M&S Cyber Attack Latest as Customers Warned of Scam Emails

Europe · United Kingdom

M&S Cyber Attack Latest as Customers Warned of Scam Emails

60% Left coverage: 5 sources

An expert warned it could take weeks before normal M&S services resume See the Story

While Potato Prices Fall Globally, Russia Experiences a Shortage

100% Left coverage: 2 sources

A global fall in potato prices contrasts with a severe shortage in Russia.Russia, Moscow Oblast · Russia See the Story

EFSA Puts F&B at ‘Competitive Disadvantage’

100% Left coverage: 1 sources

Explore why food industry leaders are urging the EU to reform EFSA’s regulatory process. Learn how delays, high costs, and administrative burdens are impacting innovation and competitiveness in Europe’s food sector.Innovation See the Story

How will we feed the next generation?

100% Left coverage: 1 sources

Food security is improving, not worsening. Experts say we produce more than enough food, hunger is declining, and innovation can drive a sustainable future - if we embrace change faster.Read Article

Bold Bean Co: Meet the challenger brand making pulses ‘cool’

100% Left coverage: 1 sources

Bold Bean Co is redefining beans with gourmet jarred pulses. Premium taste, bold branding, and a fresh take on a legacy food staple.Read Article

Regen ag could make EU farming carbon negative

100% Left coverage: 1 sources

A new report explores how regenerative methods, focusing on crop cover and photosynthesis, can actually increase productivity.European Union Read Article

Precision fermentation’s not all casein and lactoferrin - it’s also osteopontin

100% Left coverage: 1 sources

Better Dairy is looking beyond casein to a new protein in precision fermentation dairy Read Article

‘Fibremaxxing’: Can fibre help weight loss?

100% Left coverage: 1 sources

A new TikTok trend promotes high fibre meals. Does it really have the potential to help with weight loss?TikTok Read Article

Functional drink trend spills into new spaces

100% Left coverage: 1 sources

Discover the rise of functional beverages - from vitamin-infused drinks to matcha and smoothies - driven by health trends, innovation, and growing demand in retail and foodservice sectors.Innovation Read Article

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