US EditionDoes Omega-3 Really Protect Against Stroke? What Researchers Have Found
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Current research results from Düsseldorf shed new light on the positive effects of omega-3 fatty acids – in particular eicosapentaenoic acid (EPA) – in the fight against cardiovascular diseases.
News to the Day and to the Hour Latest News of today Despite its enormous benefits, it is important to consume it correctly by INFOBAE Omega 3 is an essential type of fatty acid, that is, a nutrient that the human body cannot produce by itself and must obtain through food. Omega 3 performs important functions in cardiovascular health, brain and in the control of inflammation and there are several types of this nutrient, among which are the foll…
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