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"We Manage to Erase some of the Hazards": in Chinon, Behind the Scenes of a Truffle Driven to the Nearest Millimetre

Summary by Le Figaro
REPORTING - Célement's truffle shakes the codes of an unstructured industry. Born in 2017, it has gradually built monitoring and steering methods to control truffle production with a still rare level of expertise in the sector.

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Le FigaroLe Figaro
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"We Manage to Erase some of the Hazards": in Chinon, Behind the Scenes of a Truffle Driven to the Nearest Millimetre

REPORTING - Célement's truffle shakes the codes of an unstructured industry. Born in 2017, it has gradually built monitoring and steering methods to control truffle production with a still rare level of expertise in the sector.

·Paris, France
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Le Figaro broke the news in Paris, France on Wednesday, December 24, 2025.
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