Tohoku students start agroforestry to turn Sendai woods into food source
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Tohoku students start agroforestry to turn Sendai woods into food source
A group of university students has launched an ambitious project to purchase and protect a 20-hectare forest in Sendai, Miyagi Prefecture, aiming to transform it into a sustainable food source and a national model for conservation. Visionary leaders for the environment (from left): Yoshiki Otsuki, Meguru Maeno, and Koichiro Shigihara. (Image: Fridays For Future Sendai and NPO Food Bank Sendai) The initiative, named Agroforestry Lab, was establis…
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