Published 1 day ago • loading... • Updated 1 day agoShow Less IconThe Tel Aviv chef who also consults for a Ramallah wine bar Summary by HaaretzWith tourism gone, staff scarce and diners cutting back, Qasim Amireh, head chef of Tel Aviv's Café 65, has built a life between Rothschild Boulevard brunches and a new wine bar in RamallahShare menu1 Articles1 ArticlesAllLeft1CenterRightSearch IconSort IconHaaretzLean LeftFactualityOwnershipThe Tel Aviv chef who also consults for a Ramallah wine barWith tourism gone, staff scarce and diners cutting back, Qasim Amireh, head chef of Tel Aviv's Café 65, has built a life between Rothschild Boulevard brunches and a new wine bar in Ramallah1 day ago·Tel Aviv-Yafo, IsraelRead Full ArticleThink freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribeBlindspot Title And LogoStories disproportionately reported by the Left or the RightSee More BlindspotsCoverage DetailsTotal News Sources1Leaning Left1Leaning Right0Center0Last Updated1 day agoBias Distribution100% LeftBias Distribution Too Big Arrow IconToo Big Arrow IconCaret Up Icon100% of the sources lean Left100% LeftL 100%Factuality Info IconTo view factuality data please Upgrade to PremiumOwnership Info IconTo view ownership data please Upgrade to VantageHaaretz broke the news in Tel Aviv-Yafo, Israel 1 day ago on Tuesday, July 7, 2026.Too Big Arrow IconCaret Down IconSources are mostly out of (0)Similar News TopicsTourism Plus IconTel Aviv-Yafo Plus IconShow AllBlindspot Title And LogoStories disproportionately reported by the Left or the RightSee More BlindspotsSimilar News TopicsTourism Plus IconTel Aviv-Yafo Plus IconShow All