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The Laurel to Open in Former Corner Pug Space with 'Globally-Inspired, Locally-Sourced' Menu - We-Ha

Summary by We-Ha | West Hartford News
Ashley Flagg, the current executive chef at Millwrights in Simsbury, is excited about the opportunity to open a restaurant in West Hartford inspired by a variety of cuisines in a space diners can feel at home. By Ronni Newton Ashley Flagg describes her plans for The Laurel as her “passion project” – using the terms […] The post The Laurel to Open in Former Corner Pug Space with ‘Globally-Inspired, Locally-Sourced’ Menu appeared first on We-Ha
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We-Ha | West Hartford News broke the news in on Saturday, July 20, 2024.
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