US EditionYou’d Never Guess These Buttery Homemade Croissants Are Vegan
2 Articles
2 Articles
You’d Never Guess These Buttery Homemade Croissants Are Vegan
Most people wouldn’t believe a flaky, golden croissant could be made without butter. But Sarah Sullivan knows just how easy it is to recreate the magic – no dairy required. The creator behind Sarah’s Vegan Kitchen, known for approachable plant-based recipes, shared an in-depth guide to making vegan croissants and pain au chocolat that are as close to the French originals as you can get. Read more: Vegan Cinnamon Slice With years of experience ve…
Since June, TikTok and Co. have been showing a curious trend: First, users made their anger about empty chocolate-croissant expenses in discounters air, then professional groups explained how they are involved in the production of sweet pastries. What is behind the trend? And where does it lead?
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