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The Art of Plating Starts at the Table: Why Table Design Matters in Fine Dining

Summary by Feast Magazine | The Magazine For Industry Professionals
When guests step into a fine dining restaurant, they expect more than a delicious meal. They come for the full experience, the lighting, the ambiance, the service, and most importantly, the presentation. While much attention is given to the chef’s skill and how the food is plated, one essential element often gets overlooked: the table itself. The table isn’t just a background object, it is the stage where the culinary performance plays out. Ever…
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Feast Magazine | The Magazine For Industry Professionals broke the news in on Saturday, May 31, 2025.
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