US EditionSustainable Development of Food Products in the GBA
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Sustainable Development of Food Products in the GBA
Jieqi Guan Member of the Administrative Council Macau Institute for Corporate Social Responsibility in Greater China (MICSRGC) The population in the Greater Bay Area (GBA) has been growing due to an accelerated urbanization process which has led to a significant increase in food consumption. At the same time, the community is concerned about climate change. Therefore, sustainable production and procurement of food products and reducing the resul…
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