Salmonella in Fresh Poultry Meat in Buzău: 21 Alert in Eight Months. What Consumers Need to Know: DSVSA Explanations
6 Articles
6 Articles
The Veterinary Health and Food Safety Directorate (DSVSA) Buzău recorded 21 food alerts on the presence of Salmonella bacteria in fresh poultry meat during January-August 2026. The number of notifications is increasing compared to last year, when eight such cases were reported. In one case identified in the county, meat contaminated with a strain that did not impose restrictions was declared fit for consumption, after verification, reports Agerp…
The veterinary authorities in Buzău discovered 21 food alerts on the detection of Salmonella bacteria in fresh poultry meat in the first eight months of 2026, and in one case a product was allowed for consumption after the identification of a strain without restrictions. It is about a carcass of chicken grill that was allowed ... Article 21 food alert with Salmonella in the first eight months of the year. Contaminated chicken meat, marketed afte…
The analyses carried out by the Veterinary Health Directorate and for Food Safety (DSVSA) Bihor in September revealed dangerous bacteria in several foods, including meat, sausage and cheese. As a result of controls, inspectors withdrew almost two tons of food from sale, imposed fines of over 500,000 lei and issued 51 decisions and orders concerning the prohibition or suspension of the activity of units. At the same time, two new outbreaks of Afr…
The Sanitary, Veterinary and Food Safety Directorate (DSVSA) Buzău reported 21 food alerts regarding the presence of Salmonella bacteria in fresh poultry meat, between January and August 2026. The number is increasing compared to last year, when eight similar notifications were registered. In two of this year's alerts, the Salmonella serotype was identified […]
21 food alerts regarding the detection of Salmonella bacteria in fresh poultry meat, discovered by the sanitary-veterinary authorities in Buzău, in the first eight months of 2026. In one of the cases identified in the last two years, the contaminated meat was allowed for consumption, after analyses confirmed the presence of a strain for which no restrictions are provided. […]
The Veterinary Health and Food Safety Directorate (DSVSA) Buzău has recorded, since the beginning of the year, more than 20 alerts related to the presence of Salmonella bacteria in different types of food.
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