US EditionHow to make stollen – recipe | Felicity Cloake's masterclass
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How to make stollen – recipe | Felicity Cloake's masterclass
The festive German fruit bread is a satisfying and delicious bake that doubles up as a perfect homemade Christmas giftLaden with butter, dried fruit and marzipan, this festive German favourite isn’t the quickest thing you’ll bake this Christmas, but it may well be the most satisfying. Well wrapped, loaves will last for at least a week, making them a lovely gift, though it would be a shame not to keep one for yourself, too.Prep 40 min, plus proof…
·London, United Kingdom
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