Professor develops technology that can turn udon into paper | Honolulu Star-Advertiser

High-end cuisine does not escape from fashions. Techniques are there and they take over social networks. The industry that supplies the Horeca channel – hotels, restaurants and cafes – is at the heart of all this. In recent times a machine – a sort of adjustable mechanical press – has elevated the concept of crispy chip to a more aesthetic and eye-catching dimension.Among two paraffined papers – although there are also teflonate versions – any s…

Professor develops technology that can turn udon into paper | Honolulu Star-Advertiser

TAKAMATSU, Japan >> A new technology in which udon noodles are turned into paper has been developed in Kagawa prefecture, famous for the chewy Sanuki udon, and preparations are underway to put the tech to practical use.