US EditionPetroc Delivers Fish Filleting & Cookery Demonstration at Bideford College
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Petroc Delivers Fish Filleting & Cookery Demonstration at Bideford College
Recently, Petroc Hospitality and Catering Lecturer, Tom Lewis, visited Bideford College to deliver an engaging and hands-on fish filleting and cookery demonstration. The visit was part of Petroc’s ongoing recruitment and school liaison programme, aimed at showcasing the diverse opportunities available within its catering and hospitality courses to students looking at their next steps The demonstration gave students at Bideford College a taste of…
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