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Popular Fast Casual Chain Announces Nationwide Facilities Closures Amid Major Restructuring
Panera will finish bakery items in stores from artisan suppliers to ensure availability all day and expand into areas beyond fresh dough delivery range, officials said.
Summary by Staten Island Advance
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2 Articles
Popular fast casual chain announces nationwide facilities closures amid major restructuring
Panera Bread will soon close all its fresh dough facilities, ending the brand’s scratch baking operations and instituting a major change in how the restaurant’s bread is made, National Restaurant News has reported.
·Richmond County, United States
Read Full ArticlePanera Bread confirms nationwide closures in massive overhaul
Panera Bread is ending its long-running scratch baking operations and closing all remaining fresh dough facilities over the next 18 to 24 months, completing a major change in how its bread is made, National Restaurant News reports.
·Cleveland, United States
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Leaning Left0Leaning Right0Center2Last UpdatedBias Distribution100% Center
Bias Distribution
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