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Origins of the Filet-O-Fish: Created to serve a local Catholic community

Summary by Crux
NEW YORK – Not long after Lou Groen opened a McDonald’s franchise on the west side of Cincinnati in 1959, did he realize that on Fridays during Lent the local Catholic community took their business to a nearby Frisch’s Big Boy for a fish sandwich, instead of to McDonald’s for a hamburger. That’s when Groen, a Catholic himself, came up with a menu item to save the business: A fish sandwich. “My grandfather was really about to lose his franchise. …

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Crux broke the news in on Saturday, March 8, 2025.
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