US EditionMango Consumption Supports Postmenopausal Health
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Mango consumption supports postmenopausal health
The research focused on how eating approximately two servings (330 grams or about 1.5 cups) of mango daily over a two-week period affected blood pressure and cholesterol levels. The post Mango consumption supports postmenopausal heart and metabolic health, study says appeared first on FreshFruitPortal.com. Keep reading
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