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How this Japanese man went from pilgrim to sushi chef

Summary by Channel News Asia

As Sushi Ashino marks its 10th year in Singapore, chef Taku Ashino opens up about how a spiritual journey shaped his life’s work.

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As Sushi Ashino marks its 10th year in Singapore, chef Taku Ashino opens up about how a spiritual journey shaped his life’s work.

4 days ago·Singapore

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Channel News Asia broke the news in Singapore 4 days ago on Sunday, June 1, 2025.

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