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Homemade Soft Multigrain Bread | Sally's Baking Addiction
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Homemade Soft Multigrain Bread | Sally's Baking Addiction
Soft Multigrain BreadToday I'm sharing a new homemade bread recipe, one I've been perfecting for months. Using my regular white sandwich bread as the starting point for this new variation, I finally mastered a multigrain bread that's both soft and sturdy. If you love homemade bread and crave added texture, you'll enjoy this multigrain loaf. Bonus: You can use this dough for homemade rolls AND you can sneak some whole wheat flour in the dough, to…
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