US EditionHalekulani Okinawa Welcomes Acclaimed Chef Ken Sakamoto - Hospitality & Catering News
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Halekulani Okinawa Welcomes Acclaimed Chef Ken Sakamoto - Hospitality & Catering News
Chef News is sponsored by the the Kitchen Porters Club Halekulani Okinawa, the only Double Five-Star luxury resort in Okinawa, announces the appointment of Ken Sakamoto as Consulting Chef of its innovative fine dining restaurant SHIROUX, effective November 1, 2025. Born and raised in Kyoto, Chef Sakamoto owns and leads Cenci, a MICHELIN One-Star Italian […]
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