US EditionGujarati Methi Na Dhebra Recipe - Multigrain Jowar Bajra Paratha
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Gujarati Methi Na Dhebra Recipe - Multigrain Jowar Bajra Paratha
Methi na Debhra is a multigrain millet paratha made from jowar and bajra and flavoured with methi leaves and spices. Eating multigrains in the morning ensures a supply of dietary fibre and additional nutrients essential for the body. Gujarati women, especially the grandmothers, love to make the bread fresh and serve them hot along with butter and jaggery. It is fun and satisfying for the grandmothers to see the children smile and enjoy the food …
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