US EditionGrowing local line of syrups and mixers concocts flavors like bananas Foster and smoked peach
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Growing local line of syrups and mixers concocts flavors like bananas Foster and smoked peach
It started with a banana-flavored tiki drink Derek Stewart tried at a cocktail lounge in Nashville. The bartender wouldn’t divulge what was in the banana syrup. So when Stewart returned home, he began playing around in the kitchen, chasing that fresh banana taste. It launched a creative new chapter in his life. He started concocting his Exquisite Elixirs collection of small-batch, seasonal mixers and syrups around late 2023, committing to the br…
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