From Tiffany Lamps to Hoagie Halos: Stained Glass Makes a Comeback at Restaurants

From Tiffany Lamps to Hoagie Halos: Stained Glass Makes a Comeback at Restaurants

A new wave of chefs and designers are embracing the centuries-old craft to channel warmth, identity, and storytelling in dining spaces.Courtesy Gieves Anderson for Printemps New YorkA halo of pale yellow light frames a jar of Duke’s mayonnaise. Supported by clouds of emulsified egg and oil, the iconic condiment jar floats atop a classic deli mise en place: mottled salami, wavy bacon strips, a kaleidoscopic pickle, Swiss cheese, crimson tomato sl…