Montgomery County food safety inspection found dirty cook line, walk-in refridgerator

Montgomery County food safety inspection found dirty cook line, walk-in refridgerator

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of April 20-26. We highlight the inspection reports for retail food and drink establishments under the jurisdiction of the Montgomery County Office of Public Health. All establishments are inspected once per year, and inspectors may return several more times if the initial inspection is not passed or complaints are received. (For more inf…

Food Safety Inspection Bootcamp helps local businesses

Northern Nevada Public Health held a Food Safety Inspection Bootcamp to help operators keep their establishments in tip top shape for inspections.

What Is a Food Inspection Report?

The food industry bears a dual responsibility: to follow legal standards and to maintain its commitment to consumers by ensuring the quality and safety of food products. This effort includes central food inspection reports, which are essential in evaluating documents for manufacturing, processing, and service installations. These reports ensure compliance and highlight areas of non-transportation and possible risks, enabling organizations to tak…