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Effect of Seasonal Dynamics in Water Temperature and Electrical Conductivity on β- Carotene Biosynthesis in Green Spinach (Silver-beet) and Lettuce (Locarno) Leaves from Aquaponic Greenhouse

Summary by researchsquare.com
The present study was conducted to determine the effects of seasonal dynamics in water temperature (WT) and electrical conductivity (EC) on β-Carotene biosynthesis in green spinach (GRSP) (Silver-beet) and green lettuce (GRLE) (Locarno) leaves from an aquaponic greenhouse. The WT and EC of the...
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