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Burgundy: viticulture reinvents itself for a greener future

Summary by Le Singulier
In the face of the climate emergency, Burgundy winemakers are accelerating their ecological transition, aiming at carbon neutrality by 2035. Burgundy wine-growing is resolutely committed to the battle against global warming. With a bold goal: to achieve carbon neutrality by 2035, well before the national deadline set for 2050. To achieve this, the wine-growing industry is committed to a [...] The article Burgundy: viticulture is reinvented for a…
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Le Singulier broke the news in on Tuesday, April 22, 2025.
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