US EditionBeyond the Health Inspector: Creating a Culture of Cleanliness in Multi-Location Restaurant Operations
Summary by Modern Restaurant Management
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Beyond the Health Inspector: Creating a Culture of Cleanliness in Multi-Location Restaurant Operations
The stakes for restaurant cleanliness have fundamentally changed. While health inspections remain important, they represent only the minimum threshold of acceptability. Today's consumers make split-second judgments about your brand based on cleanliness cues that go far beyond what any health inspector might note. Consider the explosive growth of TikTok restaurant…
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