US EditionWhat does China’s love of salmon mean for the environment?
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What does China’s love of salmon mean for the environment?
Yaoyao (not her real name) is a white-collar worker with a Shanghai internet company. She’s also a big salmon fan, eating salmon sushi about three times a month. “I like salmon more than local seafood. It’s rich in beneficial fats yet doesn’t taste fatty,” she told Dialogue Earth. When buying salmon, Yaoyao pays most attention to flavour, freshness and food safety. The origin of the fish and its carbon footprint aren’t concerns for her. She’s no…
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