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Ultra-processed foods in early childhood linked to lower IQ scores

Summary by PsyPost
Toddlers who consume a diet high in processed meats, sugary snacks, and soft drinks may have lower intelligence scores by the time they reach early school age. A new study published in the British Journal of Nutrition suggests that this negative association is even stronger for children who faced physical growth delays in infancy. These findings add to the growing body of evidence linking early childhood nutrition to long-term brain development.…

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PsyPost broke the news in on Friday, February 13, 2026.
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