US EditionThis is how to have a Michelin-level dinner in the middle of the Bay of Bothnia – a restaurant was opened on an icebreaker
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This is how to have a Michelin-level dinner in the middle of the Bay of Bothnia – a restaurant was opened on an icebreaker
Customers on the tourist icebreaker Sampo cruising the Bay of Bothnia have been treated to a fine dining dinner at the Michelin-starred restaurant Finnjäveli. Kemi Tourism is also delighted with the record season.
·Finland
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