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There was a summer night that changed Carme Ruscalleda's life forever: July 1, 1988. "It was the day that the Sant Pau restaurant raised its shutters and with my husband, Toni, we made our debut as restaurateurs. It's a night etched in our memory." Over time, Carme Ruscalleda would become the woman with the most Michelin stars in the world – seven, no less – but on that July 1, success still seemed far away.
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There was a summer night that changed Carme Ruscalleda's life forever: July 1, 1988. "It was the day that the Sant Pau restaurant raised its shutters and with my husband, Toni, we made our debut as restaurateurs. It's a night etched in our memory." Over time, Carme Ruscalleda would become the woman with the most Michelin stars in the world – seven, no less – but on that July 1, success still seemed far away.