US EditionThe Strawberry-Rhubarb Topping I'm Putting on All My Yogurt and Ice Cream
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The Strawberry-Rhubarb Topping I'm Putting on All My Yogurt and Ice Cream
This strawberry and rhubarb compote is perfect with a grilled or seared pork chop; slightly sweeter, and it's great as a breakfast topping for yogurt, waffles, or pancakes; sweeten it even more and you can use it on an ice cream sundae.
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