Harvesting has begun for Datça almonds in Muğla, which have a geographical indication. The season, which will last until the end of August, will first see the harvesting of seed almonds, followed by white almonds. The harvest will conclude with the registered Nurlu almond, known for its high aroma.
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The harvest season has begun for geographically protected almonds in Datça district of Muğla. To avoid the summer heat, producers enter the orchards before sunrise. This season, the Nurlu almond is selling for approximately 2,000 TL per kilogram, while producers emphasize the need for vigilance against the 'almond aphid' pest. The harvest is expected to continue throughout August.
Harvesting has begun for Datça almonds in Muğla, which have a geographical indication. The season, which will last until the end of August, will first see the harvesting of seed almonds, followed by white almonds. The harvest will conclude with the registered Nurlu almond, known for its high aroma.