The Dish: Mark Estee, founder of Local Food Group

The Dish: Mark Estee, founder of Local Food Group

In nearly three decades in the culinary world, Mark Estee has gone beyond the traditional role of chef to become a leader in Northern Nevada’s food scene. A Johnson and Wales University graduate, Estee first planted his culinary flag here in 2002. He co-founded Moody’s Bistro Bar & Beats in Truckee and later established the Local Food Group, a company that includes Reno’s Liberty Food and Wine Exchange and Gardnerville’s Overland Restaurant and …